問 最近看到有招聘西餐行政總廚的，想咨詢一下，西餐行政總廚的崗位職責(zé)是什么？

答 1. Proficient in Dining restaurant operations of the kITchen. 全面掌握西餐廚房的業(yè)務(wù)。 2. Responsible for the production,preparation and presentation of all food items,to ensure highest qualITy at all times.負責(zé)西餐廚房所有食品、烹飪、裝飾，并確保達到質(zhì)量標準。 3. Food Cost control, purchasing and financial management. 做好食物成本控制、采購和財務(wù)管理。 崗位要求 Job Requirement Must have at least 5 years experience in large scale option 具備豐富的餐飲管理經(jīng)驗 Must speak Chinese 中文流利